University of Connecticut

Events Calendar

Tasty Waste Lunch

Wednesday, September 21, 2016
11:00am – 1:30pm

Storrs Campus
Fairfield Way

Did you know that 40% of food produced in the United States becomes waste? Join us for a free and delicious lunch made exclusively from food that would have otherwise been wasted. After your meal, learn how you can join fellow Huskies to reduce local food waste.

The first 650 students through the line will receive a free t-shirt commemorating the Food Waste Series!

This lunch is sponsored by the College of Agriculture, Health and Natural Resources and Dining Services. To learn more about the Food Waste Series and upcoming events, visit


Jillian Ives, 486-2919,

CAHNR Academic Programs (primary), Allied Health Sciences Department, Animal Science Department, Careers for the Common Good, Center for Career Development, UConn Master Calendar

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